High-Quality Cassava Starch and Rice Powder Supplier from China

Introducing our new gluten-free baking mix made from the finest cassava starch and rice powder! Our specially formulated blend is perfect for creating a wide variety of delicious treats for those with gluten sensitivities or allergies.

Cassava starch, derived from the root of the cassava plant, lends a light and airy texture to your baked goods, while rice powder adds a smooth and delicate flavor. Our mix is easy to use and can be substituted 1:1 in your favorite recipes, making it a convenient choice for all of your baking needs.

Whether you're in the mood for fluffy pancakes, moist muffins, or tender cookies, our cassava starch and rice powder baking mix has got you covered. With its neutral flavor, it's also great for savory dishes like crusts and coatings.

Not only is our mix gluten-free, but it's also free from artificial flavors, colors, and preservatives, so you can feel good about what you're putting into your body. Plus, it's a good source of carbohydrates and essential nutrients.

So, whether you're following a gluten-free diet or just looking to switch things up in the kitchen, our cassava starch and rice powder blend is sure to become a staple in your pantry. Try it today and elevate your baking to a whole new level!